Journal of the American College of Nutrition -- Leichtle et al. 25 (5): 420 Figure 1

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Fig. 1. Effect of ${alpha}$ -tocopherol ( ${alpha}$ -toc) supplementation on ${alpha}$ -tocopherol (A) and cholesterol (B) content in plasma lipoprotein fractions separated by FPLC in controls and CHD-patients.