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Influence of Dietary Calcium Concentration on Body Size and Bone Composition in Rats During Recovery from Malnutrition

Patricia N. Rodriguez, Silvia M. Friedman, PhD, Patricia Boyer, PhD and Maria Luz de Portela, PhD

Department of Biochemistry (P.N.R., S.M.F.), University of Buenos Aires, ARGENTINA
Department of Physiology (P.B.), School of Odontology, University of Buenos Aires, ARGENTINA
Department of Nutrition (M.L.dP.), School of Pharmacy and Biochemistry, University of Buenos Aires, ARGENTINA



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Fig. 1. Experimental design.

 


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Fig. 2. Changes of the W/A Z-score (A,B), of the L/A Z-score (C,D) and of the W/L Z-score (E,F) during recovery from malnutrition.

 


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Fig. 3. A) Femur length (cm), B) Total femur calcium content (mg), C) Calcium (mg/g dry weight), D) Bone Ca/P ratio, attained at the end of the experimental period. Each point represents the mean±SD. Equal letters indicate no statistically significant difference between them.

 





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