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Protein-Energy Undernutrition and the Risk of Mortality Within Six Years of Hospital Discharge

Dennis H. Sullivan, MD and Robert C. Walls, PhD

Geriatric Research Education and Clinical Center, John L. McClellan Memorial Veterans Hospital and Department of Geriatrics, University of Arkansas for Medical Sciences, Little Rock, Arkansas



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Fig. 1. Kaplan-Meier survival curves for the three groups of subjects stratified by discharge serum albumin as indicated. (See text for details.)

 


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Fig. 2. Kaplan-Meier survival curves for the three groups of subjects stratified by "nutrition-risk" as indicated. Subjects were stratified into the nutrition "high-risk" group if their albumin was less than 30 g/L or BMI was less than 19; and, "low-risk" group if albumin was equal to or greater than 35 g/L and BMI equal to or greater than 22. All others represented the "moderate-risk" group. (See text for details.)"

 





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