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Regulation of Adiposity and Obesity Risk By Dietary Calcium: Mechanisms and Implications

Michael B. Zemel, PhD

The University of Tennessee, Knoxville, Tennessee



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  		Fig. 1. Loss of body fat in obese African-American adults on yogurt supplemented diet.

 


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  		Fig. 2. The effects of 1{alpha},25-(OH)2-D3 on fatty acid synthase in human adipocytes.

 


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  		Fig. 3. 1{alpha},25-(OH)2-D3 inhibits basal lipolysis in human adipocytes.

 


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  		Fig. 4. 1{alpha},25-(OH)2-D3 inhibits isoproterenol-stimulated lipolysis in human adipocytes.

 


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  		Fig. 5. Mechanisms of the anti-obesity effect of dietary calcium.

 




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