Changes in Body Weight, Body Composition and Resting Metabolic Rate (RMR) in First-Year University Freshmen Students
Laleh Hajhosseini, MS, RD,
Tawni Holmes, PhD, RD, LD,
Parinez Mohamadi, MS, RD,
Vida Goudarzi, MS, RD,
Lucy McProud, PhD, RD and
Clarie B. Hollenbeck, PhD
Department of Nutrition and Food Science, San Jose State University, San Jose, CA (L.H., P.M., V.G., L.M., C.H.)
Human Environmental Sciences, University of Central Oklahoma, Edmond, OK (T.H.)

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Fig. 1. Experimental protocol during the 16-week study period.
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Fig. 2. Individual changes in body weight of 27 college freshmen during a 16-week period.
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Copyright © 2006 by the American College of Nutrition.