JACN
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Abstract Freely available
Right arrow Full Text
Right arrow Full Text (PDF)
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Datla, K. P.
Right arrow Articles by Dexter, D. T.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Datla, K. P.
Right arrow Articles by Dexter, D. T.

Short-Term Supplementation with Plant Extracts Rich in Flavonoids Protect Nigrostriatal Dopaminergic Neurons in a Rat Model of Parkinson's Disease

Krishna P. Datla, PhD, Virginia Zbarsky, PhD, Deepal Rai, BSc, Shabnam Parkar, BSc, Naomi Osakabe, PhD, Okezie I. Aruoma, DSc and David T. Dexter, PhD

Department of Cellular and Molecular Neuroscience, Division of Neuroscience and Mental Health, Faculty of Medicine, Imperial College, Charing Cross Campus (K.P.D., V.Z., D.R., S.P., D.D.)
The Food Research Centre, Department of Applied Science, London South Bank University (O.I.A.), London, UNITED KINGDOM
Meiji Seika Kaisha Limited, Food and Health R & D Laboratories (N.O.), Saitama, JAPAN
Department of Veterinary Public Health, College of Veterinary Medicine, Seoul National University (O.I.A.), Seoul, KOREA


Figure 1
View larger version (17K):
[in this window]
[in a new window]

 
Fig. 1. Structures of main flavonoids present in the extracts.

 

Figure 2
View larger version (151K):
[in this window]
[in a new window]

 
Fig. 2. Images of the dopaminergic cells in the substantia nigra pars compacta on the lesion side (a) and unlesioned side (b) of vehicle treated animals and on the lesioned side of animals treated with the extracts of tangerine peel (c), cocoa-2 (d), red clover (e), white (f) and red (g) grape seeds and cocoa-1 (h).

 

Figure 3
View larger version (19K):
[in this window]
[in a new window]

 
Fig. 3. Percentage loss of dopaminergic cells in the substantia nigra pars compacta (SNpc) on the lesioned side compared to the unlesioned side in unilateral 6-OHDA (12µg) lesioned rats. Columns represent the mean ± SEM values. n = 6 per group. In the vehicle treated animals there were 135 ± 13 dopaminergic cells in the unlesioned SNpc. Open columns represent respective vehicle treated group. a) tangerine peel (filled column), b) cocoa-1 (vertical lines) and cocoa-2 (horizontal lines), c) red grape seed (backslash) and white grape seed (forward slash) and d) red clover (squares). *P < 0.05, **P < 0.005 vs. vehicle-treated group (unpaired Student's t-test).

 

Figure 4
View larger version (20K):
[in this window]
[in a new window]

 
Fig. 4. Percentage loss of striatal dopamine on the lesioned side compared to the unlesioned side in unilateral 6-OHDA (12µg) lesioned rats. Columns represent the mean ± SEM values. n = 6 per group. In the vehicle treated animals, the dopamine levels in the unlesioned striata were 13.8 ± 0.5 ng/mg. Open columns represent respective vehicle treated group. a) tangerine peel (filled column), b) cocoa-1 (vertical lines) and cocoa-2 (horizontal lines), c) red grape seed (backslash) and white grape seed (forward slash) and d) red clover (squares). *P < 0.05, **P < 0.01 vs. vehicle-treated group (unpaired Student's t-test).

 





HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2007 by the American College of Nutrition.