JACN Did you know that you can get alerts when a new issue is online?
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Abstract Freely available
Right arrow Figures Only
Right arrow Full Text (PDF)
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Tomsits, E.
Right arrow Articles by Szollár, L.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Tomsits, E.
Right arrow Articles by Szollár, L.
Journal of the American College of Nutrition, Vol. 19, No. 2, 237-241 (2000)
Published by the American College of Nutrition


Original Research

Effects of Early Nutrition on Free Radical Formation in VLBW Infants with Respiratory Distress

Erika Tomsits, MD, PhD, Katalin Rischák and Lajos Szollár

2nd Department of Pediatrics, Department of Pathophysiology, Semmelweis University of Medicine, Budapest, HUNGARY

Address reprint requests to: Erika Tomsits, MD, PhD, II. Department of Paediatrics Semmelweis University of Medicine, H-1094 Budapest, Tuzoltó u. 7-9., HUNGARY


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 PATIENTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Objective: We studied the development of essential fatty acid deficiency (EFAD) and its effects together with those of vitamin E deficiency on the free radical formation of very low birth weight (VLBW) infants with respiratory distress.

Methods: Infants were divided into three groups based on the way each was supplied with daily total energy intake: (1) by fat free parenteral nutrition only or by nutrition composed of (2) less than or (3) higher than 25% of total daily energy intake given in oral feeding. We measured plasma lipid parameters and autoxidative susceptibility (AOS) of red blood cells (RBCs).

Results: Plasma concentrations of linoleic acid were low in all the groups. After at least 14 days of feeding, eicosatrienoic acid (EA) was not detected. One week after the introduction of oral feeding, the abnormal triene/tetraene ratio of the groups had decreased, but was not normalized. Vitamin E deficiency was associated with significantly increased AOS, but EFAD was not. The two factors together caused an increase of AOS, that was additive.

Conclusions: Our data confirm that EFAD increases AOS of RBCs in VLBW infants. We assume that prevention of EFAD in VLBW infants could decrease the prevalence of complications associated with free radical formation.

Key words: EFAD, nutrition, autoxidative susceptibility of RBCs, TBARS, vitamin E, VLBW infants


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 PATIENTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
In vitro, the cytotoxic effect caused by free radical formation can be reduced by the administration of certain unsaturated fatty acids (UFA), while other unsaturated fatty acids result in the opposite effect [1,2]. Clinical studies have shown that the administration of lipid emulsions containing an excess of UFA to immature infants causes a higher frequency of disorders thought to be related to increased free radical formation (e.g., bronchopulmonary dysplasia and retrolental fibroplasia). The essential fatty acid deficiency—which is a type of deficiency of unsaturated fatty acids—may influence free radical formation in very low birth weight infants too. To assess free radical formation we measured the autooxidative susceptibility (AOS) of red blood cells (RBCs) in premature infants with respiratory therapy. We determined the concentration of thiobarbituric acid reacting malondialdehyde substances (TBARS) in RBCs, as an index of AOS. We also studied the effect of vitamin E deficiency, alone and with essential fatty acid deficiency (EFAD) on the AOS of the RBCs of very low birth weight (VLBW) infants.


    PATIENTS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 PATIENTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Twenty-two VLBW infants treated at the Departments of Pediatrics and of Obstetrics and Gynecology of the Semmelweis University of Medicine were included in the study. The procedures were in accord with the ethical standards of the Hungarian National Ethical Committee on human experimentation. On days one, seven and 21 of life, together with the necessary blood drawing and the written consents of their parents, an extra 1 ml of blood was taken through the cannula of the umbilical artery or from a peripheral vein. All the premature infants exhibited normal intrauterine development. The birth weights of premature infants were 1,263±231 g, the gestational age 30.2±1.32 weeks. Six patients had infant respiratory distress syndrome (IRDS), ten infants had perinatal infection or pneumonia, four premature infants had wet lung, five infants cerebral hemorrhages. Two of the patients had IRDS and sepsis, and three of them IRDS and cerebral hemorrhages together. Nutrition and vitamin E supplementation of newborns were carried out by the physicians according to routine protocols of the clinics, independently of our study. Twelve infants were given 20 mg/kg/day vitamin E orally throughout the study.

We divided the children into three groups according to the nutrition of the infants. In the first group, newborns got only fat free parenteral nutrition (P), i.e., infusion of glucose, NaCl and amino acids. The second and third groups received oral plus parenteral nutrition. In the second group, the energy provided orally was less than 25% (L) and, in the third group, higher than 25% (H) of the daily energy intake. The oral feeding was by breast-milk. All infants needed positive pressure ventilation from the first day of life. The duration of the mechanical support was not significantly higher in the first group than in the other two groups, (14.2±3.4 days vs. 12.8±2.9 days). We included infants in the study if, throughout the study, arterial pO2 was less than 98 mmHg and capillary pO2 was more than 40 mmHg.

Blood was drawn three hours postprandially in those infants on oral feeding, adding 1 mg/mL EDTA, and was immediately analyzed. Lipids determination was done following the Folch extraction using a 1:1 mixture of chloroform and methanol [3]. We used phosphovanillic color reaction for the measurements of plasma lipid concentrations. Plasma total tocopherol level was determinated by Quaife’s method [4]. Vitamin E/total lipid ratio [5,6] was used to determine the vitamin E status in the VLBW infants. Vitamin E deficiency was evaluated if the plasma concentration was less than 0.69 mg/dL or vitamin E/total lipid ratio was less than 1.9. To examine the AOS of RBCs, malondialdehyde products reacting with thiobarbituric acid (TBARS), released from red blood cell membranes due to hydrogen peroxide provocation, were measured [7]. Plasma total lipid samples were stored at -20°C until the gas chromatography procedure, using 10% SP2340 Supelcoport 100/120 (1.7 mx2 mm) column (T inj: 250°C, T det: 250°C, T oven: progr 170–230°C, 3°C/min), flame ionizing detector and SP 4290 (Spectrophysics, San Jose, California) integrator. Fatty acids 20:3 and 20:4 were identified using standard samples from Supelco Inc. The plasma eicosatrienoic/arachidonic acid (EA/AA) ratio was plotted against age. We defined EFAD if the ratio was more than 0.2.

Statistical Analysis
All data are presented as means±SEM. Statistical evaluations were performed by using ANOVA in STATGRAPHICS 4.0 (STSC Inc); p values of less than 0.05 were considered to be significant.


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 PATIENTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Plasma total lipid concentration significantly increased after the introduction of oral nutrition. It was not significantly influenced by the age throughout the experiment (P: day 1 (n=20); 248±49 mg/dL, day 7 (n=11); 297.8±54 mg/dL, p>0.05; L: day 1 (n=2); 286±57.8 mg/dL, day 7 (n=7); 328.6±61 mg/dL; P:L p<0.05 on day 7; H: day 7 (n=4); 332±48 mg/dL, P:H p<0.01).

The fatty acid composition of the plasma lipid fraction of one, seven and 21 day-old preterm infants is shown in Table 1. Linoleic acid (LA) concentrations measured in all of our samples were lower than those of premature infants studied by Farrell [8]. On day 21, we were unable to detect eicosatrienoic acid in only four children, who had already been receiving L nutrition since day seven.


View this table:
[in this window]
[in a new window]
 
Table 1. Alteration of Plasma Fatty Acid Composition in Preterm Infants

 
In the majority of examined preterm infants with lipid free parenteral nutrition, laboratory parameters of EFAD were found to be developed already on day seven. On day one only one child among the premature infants exhibited a pathological EA/AA ratio greater than 0.2, on day seven 63% did (Fig. 1).



View larger version (20K):
[in this window]
[in a new window]
 
Fig. 1. Effect of nutrition on plasma EA/AA ratio plotted against the age. By day 21, all the infants in P group exhibited pathological plasma EA/AA ratio and the majority of this group showed pathological EA/AA ratio already on day seven. Closed circles represent lipid free total parenteral nutrition, closed triangles represent H infants and open circles mark the L group. The dotted line represents the lower limit of EFAD.

 
The connection between age, vitamin E supply and plasma vitamin E concentration is shown in Fig. 2. With age, plasma vitamin E concentration was increased in both vitamin E supplemented and non-supplemented groups, but in the former group, we measured higher values on days seven and 21 (0.48±0.16 mg/dL vs. 0.78±0.31 mg/dL; p<0.01; 0.78±0.22 mg/dL vs. 1.16±0.38 mg/dL; p<0.01, respectively). The introduction of oral nutrition elevated plasma vitamin E/total lipid ratio in newborns with, as well as without, vitamin E supplementation (Fig. 3).



View larger version (18K):
[in this window]
[in a new window]
 
Fig. 2. Alteration of plasma vitamin E concentration with aging. Significant difference could be observed between vitamin E supplemented and unsupplemented groups from day seven onwards. Closed circles represent vitamin E supplementation, open ones show nonsupplemented infants. The dotted line stands for the upper limit of vitamin E deficiency.

 


View larger version (21K):
[in this window]
[in a new window]
 
Fig. 3. Connection between changes of plasma vitamin E/total lipid ratio and aging. Plasma vitamin E/total lipid ratio increased during the course of aging. The dotted line represents 1.9 of normal plasma vitamin E/total lipid ratio. Closed circles represent vitamin E supplementation, open ones show non supplemented infants. **p<0.01.

 
The amount of TBARS was 795±67 nmol malondialdehyde/g Hb in VLBW infants with neither essential fatty acid nor with vitamin E deficiency. This group was considered the control. Pathological EA/AA ratio alone did not cause a significant increase in AOS of RBCs (825±78 nmol MDA/g Hb). Vitamin E deficiency significantly elevated AOS of RBCs (1,045±98 nmol/g Hb, p<0.01). Essential fatty acid and vitamin E deficiency together further increased TBARS concentration (1,150±102 nmol/g Hb, p<0.005; Fig. 4).



View larger version (40K):
[in this window]
[in a new window]
 
Fig. 4. Effects of the parameters characterizing vitamin E and essential fatty acid status of preterm infants on plasma TBARS concentrations of red blood cells. Pathological EA/AA ratio alone did not alter plasma TBARS concentration. Vitamin E deficiency significantly elevated plasma TBARS concentration compared to control (p<0.01). Infants with both vitamin E deficiency and with pathological EA/AA ratio exhibited plasma TBARS levels (compared to control p<0.005; compared to the vitamin E deficiency group p<0.05).

 

    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 PATIENTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Limited energy reserves as well as the increased energy requirements of VLBW infants necessitates a high level of energy intake at a very early age [911]. Enteral nutrition encounters difficulties, owing to the infants’ immaturity. Besides, prolonged respiratory therapy to cure their respiratory distress further delays the introduction of per os nutrition [1214]. Fat free parenteral nutrition of these newborns may lead to an early onset of EFAD [8,1518] and to the development of low energy intake [19] due to problems affecting their energy metabolism, i.e., low glucose tolerance [20], limits of fluid administration, inclination to N-retention [2123]. The energy deficiency causes utilization of linoleic (18:2n-6) and linolenic (18:3n-3) acids [24]. Relative deficiency of linoleic and linolenic acids leads to lower rate of synthesis of arachidonic (20:4n-6) acid (AA) and docosahexaenoic (22:6n-3) acid (DHA), which are necessary membrane components of the cells [25], mostly in the central nervous system and in the retina [26,27]. They are also important for prostaglandin synthesis [2831]. To confirm EFAD, the quantity of LA and eicosatrienoic (20:3n-9) acid, as well as the triene/tetraene ratio (EA/AA), from total plasma lipid [8] were determined. The latter procedure rather indicates essential fatty acid intake, and it characterizes essential fatty acid homeostasis only in starving individuals [24]. Abnormal EA/AA ratio shows EFAD primarily due to its low concentration in the food and/or impaired function of delta-6-desaturase. It is not a convenient marker in cases with low production of DHA and AA, owing to a late enzyme (e.g. elongation enzymes, delta-5-desaturase) malfunction [24]. To determine essential fatty acid concentration here, using the melting point method is much preferred [32,33].

Complications (e.g., bronchopulmonary dysplasia, retrolental fibroplasia), partly related to the release of free radicals, are quite frequently found in premature infants in need of respiratory therapy (hyperoxic condition) [34,35]. Also, EFAD may develop in VLBW premature infants.

In the present study, low plasma LA levels seem predictive of EFAD, even on day 21 in all the VLBW infants. The abnormal presence of eicosatrienoic acid could be detected in all premature infants except those who already received oral feeding from the tenth day onward. An EA/AA ratio of more than 0.2, characteristic of EFAD, was measured in 63% of the newborns on day seven, as well as in two thirds of the babies in the fat free nutrition group. There was no infant on the 21st day in the H group who had an EA/AA ratio more than 0.2, and the EA/AA ratio was similar to those infants in the L group who had been fed by breast milk at least the previous ten days. Significant differences can be observed between vitamin E supplemented and nonsupplemented groups. After seven days of fat free parenteral nutrition, 82% of infants in the vitamin E nonsupplemented group had lower vitamin E concentrations; vitamin E, whether expressed as total concentration or in a ratio with total serum lipids, was lower than normal.

On the 21st day the vitamin E concentration was significantly different in the vitamin E supplemented group than in the nonsupplemented. This time the infants in the vitamin E nonsupplemented group had vitamin E concentrations in the normal range. The vitamin E deficiency can increase the TBARS concentration significantly in the first week of life (Fig. 3).

Our result could be influenced by differing durations of mechanical ventilation; we tried to increase our sample size to exclude this possibly effect [40].

EFAD alone could not significantly increase the AOS, but the EFAD together with the vitamin E deficiency caused higher elevation than the vitamin E deficiency alone. Although vitamin E supplementation can not reduce stages III and IV bronchopulmonary dysplasia [41], the prevention of EFAD in VLBW infants could decrease the production of the free radicals.


    FOOTNOTES
 
This work was in part supported by grants ETK 7/451 of the Ministry of Health, OTKA 185 and OTKA 1057 of the National Scientific Research Foundation, and ETT 191 of the Ministry of Public Welfare.

Received October 1, 1998. Accepted October 1, 1999.


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 PATIENTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 

  1. Hart CM, Tolson JK, Block ER: Supplemental fatty acids alter lipid peroxidation and oxidant injury in endothelial cells. Am J Physiol 4: L481–488, 1991.
  2. Dennery PA, Kramer CM, Alpert SE: Effect of fatty acid profiles on the susceptibility of cultured rabbit tracheal epithelial cells to hyperoxic injury. Am J Resp Cell Mol Biol 3: 137–144, 1990.
  3. Folch J, Lees M, Sloane-Stanley GH: A simple method for the isolation and purification of total lipids from animal tissues. J Biol Chem 226: 497–501, 1957.[Free Full Text]
  4. Quaife ML, Scrimshaw NS, Lowry OH: Procedure for tocopherol assay of blood or serum by the micromethod. In Gyorgy P, Pearson W (eds): "The Vitamins: Chemistry, Physiology, Pathology, Methods." New York: Academic Press, pp 299–301, 1967.
  5. Gutcher GR, Raynor WJ, Farrell PM: An evaluation of vitamin E status in premature infants. Am J Clin Nutr 40: 1078–1089, 1984.[Abstract/Free Full Text]
  6. Abbasi S, Ludomirski A, Bhutani VK, Weiner S, Johnson L: Maternal and fetal plasma Vitamin E to total lipid ratio and fetal RBC antioxidant function during gestational development. J Am Coll Nutr 9: 314–319, 1990.[Abstract]
  7. Stocks J, Offerman EL, Modell CB, Dormandy TL: The susceptibility to autoxidation of human red cell lipids in health and disease. Brit J Haem 23: 713–724, 1972.[Medline]
  8. Farrel PM, Gutcher GR, Palta M, DeMets D: Essential fatty acid deficiency in premature infants. Am J Clin Nutr 48: 220–229, 1988.[Abstract/Free Full Text]
  9. Chessex P, Reichman BL, Verellen GJE, Putet G, Smith JM, Heim T, Swyer PR: Influence of postnatal age, energy intake, and weight gain on energy metabolism in the very low birth weight infant. J Pediatr 99: 761–766, 1981.[Medline]
  10. Mestyan J, Jarai, Fekete M: The total energy expenditure and its components in premature infants maintained under different nursing and environmental conditions. Pediatr Res 21: 61–71, 1968.
  11. Schulze KF, Stefanski M, Masterson J, Spinnazola R, Ramakrishnan R, Dell RB, Heird WC: Energy metabolism, substrate utilization, energy balance, and composition of weight gain in low birth-weight infants fed with different protein and energy content. J Pediatr 110: 753–759, 1987.[Medline]
  12. Grand RJ, Watkins JB, Torti FM: Development of human gastrointestinal tract: a review. Gastroenterology 70: 790–810, 1976.[Medline]
  13. Ruckebusch Y: Motility of the gut during development. In Lebenthal E (ed): "Human Gastrointestinal Development." New York: Raven Press, pp 183–206, 1989.
  14. Heird WC, Jensen CL, Gomez MR: Practical aspects of achieving positive energy balance in low birth weight infants. J Pediatr 120: S120–S128, 1992.[Medline]
  15. Friedman Z, Danon A, Stahlman MT, Oates, JA: Rapid onset of essential fatty acid deficiency in the newborn. Pediatrics 58: 640–649, 1976.[Abstract/Free Full Text]
  16. Fosbrooke AS, Wharton BA: Plasma lipids in umbilical cord blood from infants of normal and low birth weight. Biol Neonate 23: 330–336, 1973.
  17. Roux JF, Takeda Y, Grigorian A: Lipid concentration and composition in human tissue during development. Pediatrics 48: 540–545, 1971.[Abstract/Free Full Text]
  18. Foote KD, MacKinnon MJ, Innis SM: Effect of early introduction of formula vs fat free parenteral nutrition on essential fatty acid status of preterm infants. Am J Clin Nutr 54: 93–97, 1991.[Abstract/Free Full Text]
  19. Cooke RJ, Zee P, Yeh YY: Essential fatty acid status of the premature infants during short term fat free parenteral nutrition. J Pediatr Gastroenterol Nutr 3: 446–449, 1984.[Medline]
  20. Thorson AV, Hintz RL: Insulin receptors in the newborn: increased in receptor affinity and number. N Engl J Med 297: 908–912, 1977.[Abstract]
  21. Andrews G, Chan G, Schiff D: Lipid metabolism in the neonate. III. The ketogenic effect of Intralipid infusion in the neonate. J Pediatr 92: 995–997, 1977.
  22. Duffy B, Gunn T, Collinge J, Pencharz P: The effect of varying protein quality and energy intake on the nitrogen metabolism of parenterally fed low birth weight (1600 g) infants. Pediatr Res 15: 1040–1044, 1981.[Medline]
  23. Neu J, Valentine C, Mutze W: Scientifically based strategies for nutrition of high risk low birth-weight infants. Eur J Pediatr 150: 2–13, 1990.[Medline]
  24. Horrobin DF: Nutritional and medical importance of gamma-linolenic acid. Prog Lipid Res 31: 163–194, 1992.[Medline]
  25. Hoffman DR, Uauy RD: Essential of dietary omega 3 fatty acids for premature infants: plasma and red blood cell fatty acid composition. Lipids 27: 886–895, 1992.[Medline]
  26. Innis SM: N-3 fatty acid requirements of the newborn. Lipids 27: 879–885, 1992.[Medline]
  27. Clandinin MT, Chappell JE, Leong S, Heim T, Swyer PR, Chance GW: Extrauterine fatty acid accretion in infant brain: implications for fatty acid requirements. Early Hum Dev 4: 131–138, 1980.[Medline]
  28. Uauy RD, Birch E, Birch D, Peirano P: Visual and brain function measurement in studies of n-3 fatty acid requirements of infants. J Pediatr 120: S168–S180, 1992.[Medline]
  29. Innis SM: Plasma and red blood cell fatty acid values as indexes of essential fatty acids in the developing organs of infants fed with milk or formulas. J Pediatr 120: 576–578, 1992.
  30. Anderson GF, Connor WE, Corliss: Docosahexaenoic acid is the preferred dietary n-3 fatty acid for the development of the brain and retina. Pediatr Res 27: 89–97, 1990.[Medline]
  31. Friedman Z: Essential fatty acid consideration at birth in the premature neonate and the specific requirement for preformed prostaglandin precursors in the infant. Prog Lipid Res 25: 355–364, 1986.[Medline]
  32. Holman RT, Johnson SB, Kokmen E: Deficiencies of polyunsaturated fatty acids and replacement by nonessential fatty acids in plasma lipids in multiple sclerosis. Proc Natl Acad Sci USA 86: 4720–4724, 1989.[Abstract/Free Full Text]
  33. Holman RT, Johnson SB, Ogburn PL: Deficiency of essential fatty acids and membrane fluidity during pregnancy and lactation. Proc Natl Acad Sci USA 88: 4835–4839, 1991.[Abstract/Free Full Text]
  34. Saldanha RL, Cepeda EE, Poland RL: The effect of vitamin E prophylaxis on the incidence and severity of bronchopulmonary dysplasia. J Pediatr 101: 89–93, 1982.[Medline]
  35. Hittner HM, Godio LB, Rudolph AJ, Adams JM, Garcia-Prats JA, Friedman Z, Kautz JA, Monaco WA: Retrolental fibroplasia: Efficacy of vitamin E in a double blind clinical study of preterm infants. N Engl J Med 305: 1365–1373, 1981.[Abstract]
  36. Packer L: Protective role of vitamin E in biological systems. Am J Clin Nutr 53: 1050S–1055S, 1991.[Abstract/Free Full Text]
  37. Wispe JR, Bell EF, Roberts RJ: Assessment of lipid peroxidation in newborn infants and rabbits by measurements of expired ethane and pentane: influence of parenteral lipid infusion. Pediatr Res 19: 374–379, 1985.[Medline]
  38. Pryor WA: On the detection of lipid hydroperoxides in biological samples. Free Rad Biol Med 7: 177–178, 1989.[Medline]
  39. Kosugi H, Kikugawa K: Potential thiobarbituric acid-reactive substances in peroxidized lipids. Free Rad Biol Med 7: 205–207, 1989.[Medline]
  40. Inder TE, Graham P, Sanderson K, Taylor BJ: Lipid peroxidation as a measure of oxygen free radical damage in the very low birthweight infant. Arch Dis Child Fetal Neonatal Ed 70: F107–111, 1994.
  41. Watts JL, Milner R, Zipursky, Paes B, Ling E, Gill G, Fletcher B, Rand C: Failure of supplementation with vitamin E to prevent bronchopulmonary dysplasia in infants less than 1,500 g birth weight. Eur Respir J 4: 188–190, 1991.[Abstract]




This Article
Right arrow Abstract Freely available
Right arrow Figures Only
Right arrow Full Text (PDF)
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Tomsits, E.
Right arrow Articles by Szollár, L.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Tomsits, E.
Right arrow Articles by Szollár, L.


HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS