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Original Research |
Metabolic Bone Diseases Unit (E.S., S.I.-S.), ISRAEL
Endocrine Laboratory, (B.R.), ISRAEL
Department of Clinical Nutrition (G.S.R.), ISRAEL
Rambam Medical Center, Gastroenterology Unit, Bnei Zion Medical Center (A.L.), ISRAEL
Department of Community Medicine and Epidemiology, Carmel Medical Center (A.T.), ISRAEL
The Bruce Rappaport Faculty of Medicine, Technion-Israel Institute of Technology (A.T., S.I.-S.), ISRAEL
Haifa, Sunligth Ltd., Rehovot, (I.Y.), ISRAEL
Geriatric Department, Western Galilee Hospital, Naharyia (L.D.), ISRAEL
Address correspondence to: Sophia Ish-Shalom, M.D., Metabolic Bone Diseases Unit, Rambam Medical Center, P.O.B. 9602, 31096 Haifa, ISRAEL. E-mail: s_ish_shalom{at}rambam.health.gov.il
| ABSTRACT |
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Objectives: To evaluate the impact of LI on quantitative bone parameters in axial and appendicular skeletal sites. To assess the impact of calcium intake from dairy and non-dairy nutritional sources, calcium regulating hormones and bone turnover on quantitative bone parameters in LI patients.
Methods: We evaluated calcium intake and bone status in sixty-six patients with LI, 49 women and 17 men, aged 20 to 78. Bone mass was assessed at the lumbar spine (LS), total hip (TH) and femoral neck (FN) by dual-energy x-ray absorptiometry (DEXA) and at the radius, tibia, phalanx by quantitative ultrasound. Serum calcium, albumin, inorganic phosphate, calcium regulating hormones and markers of bone turnover were evaluated.
Results: Total daily calcium intake was below the recommended by the American Dietetic Association [2] in all study participants (mean 692 mg/day ± 162). Elevated level of urinary deoxypyridinoline crosslinks (DPD) was observed in 63 (96%) patients and was negatively correlated with total daily calcium intake (r = -0.998, p = 0.025) and with nondairy calcium intake (r = -0.34, p = 0.015). Parathyroid hormone (PTH) level in the upper third of normal range (4565 ng/L) was observed in 11 (17%) patients. Parathyroid hormone (PTH) was inversely correlated with total calcium intake (r = -0.4, p = 0.001), dairy calcium intake (r = -0.83, p = 0.05), non-dairy calcium intake (r = -0.29, p = 0.043), 25OHD3 serum level (r = -0.3, p = 0.007) and positively correlated with bone turnover markers (deoxypyridinoline crosslinks [DPD], r = 0.36, p = 0.01 and bone specific alkaline phosphatase [BSAP] r = 0.36, p = 0.01). Decrease in quantitative bone parameters compared to age-matched controls was observed in the axial and in the appendicular skeleton in men and in postmenopausal women: mean z-score for LS -0.87 ± 0.22 and -1.32 ± 0.65, p = 0.004 and 0.015, tibia -1.15 ± 0.53 and -0.44 ± 0.044, p < 0.001 and 0.27, phalanx -0.98 ± 0.22 and -0.52 ± 0.98, p < 0.001. We observed decrease in bone mass in patients with serum PTH in the upper tertile of normal range in the FN (z-score -0.57 ± 0.6 versus -0.03 ± 0.9, p = 0.025), TH (-0.51 ± 0.96 versus 0.04 ± 0.9, p = 0.05) and radius (-1.84 ± 0.27 versus -0.07 ± 1.61, p = 0.025, respectively). z-scores in FN and TH positively correlated with serum 25OHD3 level (r = 0.31, 0.29; p = 0.014, 0.019). In postmenopausal women serum 25OHD3 level correlated also with LS z-scores (r = 0.52, p = 0.004); FN and TH z-scores negatively correlated with DPD level (r = -0.51, p = 0.02 and r = -0.55, p = 0.04).
Conclusion: LI state may lead to increased bone turnover and decreased bone mass especially in men and postmenopausal women. Impaired vitamin D status and low calcium intake may be deleterious to bone in this condition.
Key words: lactase deficiency, bone density, calcium intake
| INTRODUCTION |
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Dietary calcium is important for normal bone metabolism. Some randomized trials have clearly demonstrated that calcium supplementation reduces the rate of bone loss in postmenopausal women [5]. Moreover, it has been shown that high calcium intake may decrease the frequency of osteoporotic fractures [6].
Patients with lactose intolerance, symptomatic LD, tend to reduce their intake of dairy products, which are the main source of calcium in the diet. Therefore, their calcium intake is low, and it might impair bone metabolism and bone strength, especially in weight bearing bones [7].
However, there are some controversial reports about influence of LD state on bone metabolism. It has been shown in several studies that patients with low lactase activity absorb calcium from lactose-containing products better than patients with normal lactase activity. A possible explanation might be that reduced calcium intake, caused by low calcium diet, results in a compensatory increase in calcium absorption [810].
Furthermore, it is not clear in which way low calcium diet influences the bone metabolism in young patients with LI.
The aim of this study was to evaluate calcium intake in different age groups of patients with LI, assess bone metabolism, bone parameters (i.e., density by DEXA and speed of sound [SOS] by QUS) in the appendicular and axial skeletal sites and their relationship with daily calcium intake from different dietary sources in patients with LI and to test the hypothesis that long term low calcium intake impairs bone metabolism in all age groups.
| SUBJECTS AND METHODS |
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Lactase Deficiency Diagnosis
LD was diagnosed following characteristic clinical signs and symptoms and was confirmed by positive H2 breath test performed after a 12-hour fasting period using a commercial device, EC 60 Breath Hydrogen Monitor (Bedfont Scientific, Ltd, England). Smoking and physical exercise were not allowed one hour before and through the test. The patients were instructed to avoid deep inspiration and not to hyperventilate before exhalation. Breath samples were taken at fasting (baseline) and every 30 minutes for a four-hour period, after consumption of 50 g of lactose in 100 mL of water. The test was considered as indicative for LD when the concentration of H2 in the expired air increased by more than 20 parts per million (ppm) above baseline [11].
Dietary Evaluation
Calcium intake from different sources was evaluated in each patient using a semi-quantitative food frequency questionnaire adapted, with permission from W. Willet [12], by the Department of Clinical Nutrition, Rambam Medical Center [13].
Laboratory Evaluation
The intact PTH level was assessed by immunoradiometric assay (Nichols Institute Diagnostics, San Juan Capistrano, CA), 25[OH]D3 by 125I-radioimmunoassay (DiaSorin, Stillwater, MN), 1,25[OH]2D3 by 3H-radioreceptor assay (DiaSorin, Stillwater, MN), BSAP by immunoradiometric assay (Tandem-R-Ostase, Beckman Coulter, Fullerton, CA), DPD by Pyrilinks-D ELISA (Metra Biosystems, Mountain View, CA). Calcium and inorganic phosphate concentration in serum, serum levels of creatinine, albumin, liver enzymes and TSH, as well as calcium excretion in 24-hour urine collection, were performed using standard laboratory techniques (Hitachi 747, Roche).
Bone Mass Measurement
Bone was assessed by two technologies: bone mineral density (BMD) and SOS. BMD of the spine (L2L4), total hip and at the femoral neck was measured using a Lunar DPX scanner (Madison, WI).
BMD of the peripheral skeleton was evaluated using the Quantitative Ultrasound Measurement (Omnisense prototype, Sunlight Ltd, Israel) by defining SOS in the distal
radius (RAD) of non-dominant hand, midshaft tibia (TIB), proximal phalanx III (PHAL), metatarsal V (MET).
Statistical Analysis
A one-way ANOVA was used to test the differences of calcium intake between men, premenopausal and postmenopausal women. The mean and standard deviation (SD) of laboratory tests were calculated with the percent of patients below and above normal. Pearson correlation coefficient was used to assess the relationship between the continuous variables. Students t test was used to compare the mean values of different variables in the patients subgroups. Partial correlation was used to adjust for effects of age and gender. The mean and SD of PTH and DPD levels were calculated for the different dairy and total calcium intake groups. The correlation between SOS, BMD, serum tests and calcium intake were evaluated using non-parametric (Spearmans) correlation.
| RESULTS |
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Evaluation of Calcium Intake
Daily calcium intake (Table 1) was 300900 mg/day, mean 692 ± 162. Non-dairy calcium sources were sardines, green leafy vegetables and soybeans. Total daily calcium intake was <500 mg/day in 13 (20%) patients and 5001000 mg/day in 43 (65%) patients, and only 10 (15%) patients had >1000 mg/day calcium in their regular diet. The lowest total Ca intake was found in the men. There was no statistical significance between subgroups regarding diary, non-diary and total calcium intake.
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Serum PTH and 25[OH]D3 levels were negatively correlated (r = -0.695, p = 0.03). The correlation remained significant after adjustment for age: r = -0.3, p = 0.007. Positive correlation after adjustment for age was observed between PTH and bone turnover markers (deoxypyridinoline [DPD], r = 0.36, p = 0.01, and bone specific alkaline phosphatase [BSAP], r = 0.35, p = 0.01). In men PTH correlated significantly with DPD (r = 0.5, p = 0.045), in premenopausal women correlation between PTH and BSAP was observed (r = 0.6, p = 0.01).
High level of DPD was observed in 63 (96%) patients, while BSAP was increased in 8 (12%) patients (Table 2). Inverse correlation between calcium intake and DPD was observed (r = -0.998, p = 0.025) (Fig. 2). Hypocalciuria (urinary calcium excretion <100 mg/24hours) was observed in 32 (49%) patients.
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BMD Evaluation
Decreased BMD results in different measurement sites were observed in all study groups: premenopausal and postmenopausal women and in men (Table 3). z-scores in FN and TH positively correlated after correction for age with serum 25OHD3 level, r = 0.31, p = 0.014 and r = 0.29, p = 0.019. In postmenopausal women serum 25OHD3 level correlated also with LS z-scores (r = 0.52, p = 0.004). In this group FN and TH z-scores negatively correlated with DPD level, r = -0.51, p = 0.02 and r = -0.55, p = 0.04.
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| DISCUSSION |
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The low calcium intake, by avoidance of dairy products, but not the LI state by itself was found to have negative influence on BMD parameters [1820]. Honkanen [7] found a decrease in femoral neck BMD in perimenopausal women with LI, also possibly due to reduced calcium intake. We evaluated bone metabolism and bone parameters in the appendicular and axial skeletal sites in symptomatic patients with confirmed LD by H2 breath test that could be defined as lactase intolerant. In the given group of patients with LI, we observed a decrease in daily calcium intake in comparison with the recommended daily intake (RDI) (1000 to 1200 mg/day) [2], mainly due to decreased intake of dairy products. In most Western countries more than two-thirds of the dietary calcium intake is derived from milk and diary products [21,22]. In our group diary calcium intake was much lower: 16% to 19% of RDI in men, 24% to 29% in premenopausal women and 21% to 25% in postmenopausal women. However, patients in the observed group consumed different amounts of dairy products, which can be explained by a difference in the severity of LD: from absence of the enzyme in the intestine to an amount that permits an intake of certain dairy products that have undergone fermentation (yogurt, clotted milk, cheese, etc.). We observed some changes in serum PTH level, which might be induced by decreased total and dairy calcium intake. Serum PTH level was negatively correlated with total calcium intake. It also has a trend to increase in patients with the lowest daily calcium intake compared to the patients with moderate calcium intake. Increase in serum PTH may lead to decreased urinary calcium excretion, increased bone turnover and consequent decrease in bone mass.
Twenty one percent of our patients had impaired 25[OH]D3 serum level. Strong positive correlation between 25[OH]D3 level and BMD z-scores in FN and TH stressed the importance of vitamin D status for bone health, especially in postmenopausal LI patients. A decrease in calcium intake and impaired calcium absorption from dairy products in the small intestine are the main reasons for a negative calcium balance. This brings an acceleration of bone turnover and an impairment of bone metabolism in trabecular as well as in cortical bones [16,23]. Pietschmann [24] reported increased osteocalcin levels in LD patients. We observed an increase in bone turnover, mainly in the bone resorption phase in the majority of our patients. A strong inverse correlation between urinary DPD level and daily calcium intake deserves special attention. In the postmenopausal women, an increase in bone resorption marker levels can be explained by the estrogen deficit. However, in the postmenopausal women subgroup, the BMD values adjusted for age (z-scores) were lower than the average rates. This might indicate an additive effect of lactose intolerance and estrogen deficit on bone metabolism in postmenopausal women. Decrease in bone mass in the lumbar spine, as well as in the peripheral skeleton, might be an outcome of an accelerated bone turnover due to decreased calcium intake. Bone turnover is an independent factor that predicts bone fractures due to its influence on bone microstructure [25]. It was shown that bone fractures might occur without significant decrease in BMD, but only due to changes of the bone microstructure [26,27]. In this light, the LD state seems to be extremely important, especially in the young who demonstrate impairment in bone metabolism in this condition. Decrease in bone mass in the lumbar spine and in the peripheral skeleton, which we observed in our patients, might reflect an accelerated bone turnover due to decreased calcium intake. Negative correlation observed between FN BMD and PTH level deserves special attention in risk assessment for future hip fracture. The negative correlation between DPD and FN and TH z-scores that we observed in postmenopausal women might reflect the future fracture risk.
In all our patients dairy calcium intake did not exceed 26%. This may negatively affect bone metabolism during achievement of peak bone mass at a young age and its maintenance in adulthood [19]. The risk of osteopenia was increased in children with an intake of dairy calcium lower than 60% of total recommended daily allowance [28]. The positive effect of estrogen in the premenopausal women may partly compensate for this impairment. Subsequently, BMD values were higher in this group, but still lower than in the age-matched healthy population. Therefore, decrease of bone mass in LI patients should be diagnosed and corrected by proper diet or pharmacological supplements in all age groups, because anti-resorptive therapy initiated later in the life or later in the disease process may be less effective in reducing fracture rates [19,29,30]. Studies during the last ten years have shown that yogurt is well tolerated by lactose intolerant persons, in spite of same lactase content. The presence of living lactic acid bacteria in fermented dairy products make them tolerable to lactose intolerant persons, and these products should be considered an important source of calcium [31]. Sufficient calcium intake might be important for optimal response to bone active agentsestrogen SERMS and bisphosphonates [32].
| CONCLUSION |
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Received July 24, 2002. Accepted January 3, 2003.
| REFERENCES |
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This article has been cited by other articles:
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H. Y. Lovelace and S. I. Barr Diagnosis, Symptoms, and Calcium Intakes of Individuals with Self-Reported Lactose Intolerance J. Am. Coll. Nutr., February 1, 2005; 24(1): 51 - 57. [Abstract] [Full Text] [PDF] |
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