REVIEWS
	Differences between Dietary Supplement and Prescription Drug Omega-3 Fatty Acid Formulations: A Legislative and Regulatory Perspective
	Nancy Collins, Ann P. Tighe, Stephen A. Brunton, and Penny M. Kris-Etherton
	J Am Coll Nutr 2008. 27: 659-666. [Abstract] [Full Text] [PDF] [Figures Only]
	Nonalcoholic Fatty Liver Disease in Children
	Melania Manco, GianFranco Bottazzo, Rita DeVito, Matilde Marcellini, Geltrude Mingrone, and Valerio Nobili
	J Am Coll Nutr 2008. 27: 667-676. [Abstract] [Full Text] [PDF] [Figures Only]
	Honey for Nutrition and Health: A Review
	Stefan Bogdanov, Tomislav Jurendic, Robert Sieber, and Peter Gallmann
	J Am Coll Nutr 2008. 27: 677-689. [Abstract] [Full Text] [PDF] [Figures Only]
	Vitamin D Supplementation during Lactation to Support Infant and Mother
	Sarah N. Taylor, Carol L. Wagner, and Bruce W. Hollis
	J Am Coll Nutr 2008. 27: 690-701. [Abstract] [Full Text] [PDF] [Figures Only]

ORIGINAL RESEARCH
	Dairy Intake and Anthropometric Measures of Body Fat among Children and Adolescents in NHANES
	Lynn L. Moore, Martha R. Singer, M. Mustafa Qureshi, and M. Loring Bradlee
	J Am Coll Nutr 2008. 27: 702-710. [Abstract] [Full Text] [PDF]
	Effect of Novel Maize-based Dietary Fibers on Postprandial Glycemia and Insulinemia
	Cyril W.C. Kendall, Amin Esfahani, Andrew J. Hoffman, Annette Evans, Lisa M. Sanders, Andrea R. Josse, Edward Vidgen, and Susan M. Potter
	J Am Coll Nutr 2008. 27: 711-718. [Abstract] [Full Text] [PDF] [Figures Only]

ARTICLES
	Introduction to the Proceedings of the Symposium "Scientific Update on Dairy Fats and Cardiovascular Diseases"
	Adam L. Lock, Frédéric Destaillats, Jana Kraft, and J. Bruce German
	J Am Coll Nutr 2008. 27: 720S-722S. [Full Text] [PDF]
	The Survival Advantage of Milk and Dairy Consumption: an Overview of Evidence from Cohort Studies of Vascular Diseases, Diabetes and Cancer
	Peter C. Elwood, D. Ian Givens, Andrew D. Beswick, Ann M. Fehily, Janet E. Pickering, and John Gallacher
	J Am Coll Nutr 2008. 27: 723S-734S. [Abstract] [Full Text] [PDF] [Figures Only]
	Effects of Dairy Fats within Different Foods on Plasma Lipids
	Paul J. Nestel
	J Am Coll Nutr 2008. 27: 735S-740S. [Abstract] [Full Text] [PDF]
	Review of the Effect of Dairy Products on Non-Lipid Risk Factors for Cardiovascular Disease
	Benoît Lamarche
	J Am Coll Nutr 2008. 27: 741S-746S. [Abstract] [Full Text] [PDF]
	Dairy Products as Essential Contributors of (Micro-) Nutrients in Reference Food Patterns: An Outline for Elderly People
	Wija A. van Staveren, Jan M. Steijns, and Lisette C.P.G.M. de Groot
	J Am Coll Nutr 2008. 27: 747S-754S. [Abstract] [Full Text] [PDF]

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.