HISTORICAL ARTICLE
	Historical perspectives: food, feeding, and fancies
	E. L. Pratt
	J Am Coll Nutr 1984. 3: 115-121. [Abstract]
	Changing patterns of disease: some nutritional remarks
	L. M. Klevay
	J Am Coll Nutr 1984. 3: 149-158. [Abstract]
	Laissez-faire in research
	J. Warkany
	J Am Coll Nutr 1984. 3: 177-181. [Abstract]

JOURNAL ARTICLE
	Studies of human milk relevant to milk banking
	C. Garza and B. L. Nichols
	J Am Coll Nutr 1984. 3: 123-129. [Abstract]
	Development of human gastrointestinal functions: interaction of changes in diet composition, hormonal maturation, and fetal genetic programming
	O. Koldovsky
	J Am Coll Nutr 1984. 3: 131-138. [Abstract]
	Pediatric aspects of lipid-induced atherogenesis
	W. B. Kannel
	J Am Coll Nutr 1984. 3: 139-146. [Abstract]
	Counterpoint: pediatric aspects of lipid-induced atherogenesis
	W. K. Schubert
	J Am Coll Nutr 1984. 3: 147-148.
	Nutrition in the treatment of cancer in children
	J. van Eys
	J Am Coll Nutr 1984. 3: 159-168. [Abstract]
	Food faddism in pediatrics
	F. R. Sinatra
	J Am Coll Nutr 1984. 3: 169-175. [Abstract]
	Plasma zinc and copper levels of infants fed different milk formulas
	W. J. Craig, L. Balbach, S. Harris, and N. Vyhmeister
	J Am Coll Nutr 1984. 3: 183-186. [Abstract]
	Magnesium deficiency in a pregnancy six years after jejunoileal bypass
	J. P. Lavery
	J Am Coll Nutr 1984. 3: 187-191. [Abstract]

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