BIOGRAPHY
	Recollections of pioneers in nutrition: fifty years in nutrition
	D. M. Hegsted
	J Am Coll Nutr 1990. 9: 280-287.
	Recollections of pioneers in nutrition: from starvation to cholesterol
	A. Keys
	J Am Coll Nutr 1990. 9: 288-291.

JOURNAL ARTICLE
	Adequacy of a vegetarian diet at old age (Dutch Nutrition Surveillance System)
	H. A. Brants, M. R. Lowik, S. Westenbrink, K. F. Hulshof, and C. Kistemaker
	J Am Coll Nutr 1990. 9: 292-302. [Abstract]
	Physical activity and condition, dietary habits, and serum lipids in second-year medical students
	D. Troyer, I. H. Ullrich, R. A. Yeater, and R. Hopewell
	J Am Coll Nutr 1990. 9: 303-307. [Abstract]
	Blood magnesium parameters do not differ with age
	X. Y. Yang, J. M. Hosseini, M. E. Ruddel, and R. J. Elin
	J Am Coll Nutr 1990. 9: 308-313. [Abstract]
	Maternal and fetal plasma vitamin E to total lipid ratio and fetal RBC antioxidant function during gestational development
	S. Abbasi, A. Ludomirski, V. K. Bhutani, S. Weiner, and L. Johnson
	J Am Coll Nutr 1990. 9: 314-319. [Abstract]
	Dietary manipulation as a primary treatment strategy for pregnancies complicated by diabetes
	L. Jovanovic-Peterson and C. M. Peterson
	J Am Coll Nutr 1990. 9: 320-325. [Abstract]
	Descriptors of alcohol consumption among noninstitutionalized nonalcoholic elderly
	S. I. Sulsky, P. F. Jacques, C. L. Otradovec, S. C. Hartz, and R. M. Russell
	J Am Coll Nutr 1990. 9: 326-331. [Abstract]
	Blood and tissue zinc levels in spontaneously hypertensive rats
	J. G. Henrotte, M. Santarromana, G. Franck, and R. Bourdon
	J Am Coll Nutr 1990. 9: 340-343. [Abstract]
	Polyunsaturates, endogenous eicosanoids, and cardiovascular disease
	H. R. Knapp
	J Am Coll Nutr 1990. 9: 344-351. [Abstract]
	Postnatal changes in serum osteocalcin and parathyroid hormone concentrations
	J. L. Loughead, F. Mimouni, R. Ross, and R. C. Tsang
	J Am Coll Nutr 1990. 9: 358-362. [Abstract]
	Microparticulate protein in foods
	M. Kalab
	J Am Coll Nutr 1990. 9: 374-387.
	Protein microparticulation: the principle and the process
	N. S. Singer and J. M. Dunn
	J Am Coll Nutr 1990. 9: 388-397.
	The quality of microparticulated protein
	J. W. Erdman, Jr
	J Am Coll Nutr 1990. 9: 398-409. [Abstract]
	Food allergy and the potential allergenicity-antigenicity of microparticulated egg and cow's milk proteins
	H. A. Sampson and S. K. Cooke
	J Am Coll Nutr 1990. 9: 410-417. [Abstract]
	Nutritional implications of microparticulated protein
	V. R. Young, N. K. Fukagawa, and P. L. Pellett
	J Am Coll Nutr 1990. 9: 418-426. [Abstract]
	The sensory properties of products made with microparticulated protein
	G. V. Civille
	J Am Coll Nutr 1990. 9: 427-430. [Abstract]
	Dietary fats: perceptions and preferences
	A. Drewnowski
	J Am Coll Nutr 1990. 9: 431-435.

CLINICAL TRIAL
	Controlled vitamin C restriction and physical performance in volunteers
	E. J. van der Beek, W. van Dokkum, J. Schrijver, A. Wesstra, C. Kistemaker, and R. J. Hermus
	J Am Coll Nutr 1990. 9: 332-339. [Abstract]
	The comparative effects of n-3 and n-6 polyunsaturated fatty acids on plasma fibrinogen levels: a controlled clinical trial in hypertriglyceridemic subjects
	K. Radack, C. Deck, and G. Huster
	J Am Coll Nutr 1990. 9: 352-357. [Abstract]

COMMENT
	Effect of supplementation with zinc and other micronutrients on cellular immunity of the elderly
	D. B. Louria
	J Am Coll Nutr 1990. 9: 363-364.

CONGRESSES
	Papers presented at a conference on Nutritional and Functional Qualities of Microparticulated Protein. Berkeley, California, November 27, 1989. Proceedings
	J Am Coll Nutr 1990. 9: 371-435.

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