ORIGINAL RESEARCH
	N-Acetylcysteine Partially Reverses Oxidative Stress and Apoptosis Exacerbated by Mg-Deficiency Culturing Conditions in Primary Cultures of Rat and Human Hepatocytes
	Hélène Martin, Catherine Abadie, Bruno Heyd, Georges Mantion, Lysiane Richert, and Alain Berthelot
	J Am Coll Nutr 2006. 25: 363-369. [Abstract] [Full Text] [PDF] [Figures Only]
	Dietary Fiber Intake: Assessing the Degree of Agreement between Food Frequency Questionnaires and 4-Day Food Records
	Tamaro S. Hudson, Michele R. Forman, Marie M. Cantwell, Arthur Schatzkin, Paul S. Albert, and Elaine Lanza
	J Am Coll Nutr 2006. 25: 370-381. [Abstract] [Full Text] [PDF] [Figures Only]
	Food Cravings, Ethnicity and Other Factors Related to Eating Out
	Violet Perez Siwik and Janet H. Senf
	J Am Coll Nutr 2006. 25: 382-388. [Abstract] [Full Text] [PDF] [Figures Only]
	Evaluating Efficacy of a Chitosan Product Using a Double-Blinded, Placebo-Controlled Protocol
	Gilbert R. Kaats, Joel E. Michalek, and Harry G. Preuss
	J Am Coll Nutr 2006. 25: 389-394. [Abstract] [Full Text] [PDF]
	Vitamin D Status in a Rural Postmenopausal Female Population
	Joan M. Lappe, K. Michael Davies, Dianne Travers-Gustafson, and Robert P. Heaney
	J Am Coll Nutr 2006. 25: 395-402. [Abstract] [Full Text] [PDF] [Figures Only]
	Screening Performances of the International Obesity Task Force Body Mass Index Cut-Off Values in Adolescents
	Luis A. Moreno, María G. Blay, Gerardo Rodríguez, Vicente A. Blay, María I. Mesana, José L. Olivares, Jesús Fleta, Antonio Sarría, Manuel Bueno, and AVENA-Zaragoza Study Group
	J Am Coll Nutr 2006. 25: 403-408. [Abstract] [Full Text] [PDF]
	Effect of a Viscous Fiber Bar on Postprandial Glycemia in Subjects with Type 2 Diabetes
	Ann M. Flammang, David M. Kendall, C. John Baumgartner, Trish D. Slagle, and Yong S. Choe
	J Am Coll Nutr 2006. 25: 409-414. [Abstract] [Full Text] [PDF] [Figures Only]
	Safety and Tolerance of a Probiotic Formula in Early Infancy Comparing Two Probiotic Agents: A Pilot Study
	Zvi Weizman and Ahmed Alsheikh
	J Am Coll Nutr 2006. 25: 415-419. [Abstract] [Full Text] [PDF]
	Alpha-Tocopherol Distribution in Lipoproteins and Anti-Inflammatory Effects Differ between CHD-Patients and Healthy Subjects
	Alexander Leichtle, Daniel Teupser, and Joachim Thiery
	J Am Coll Nutr 2006. 25: 420-428. [Abstract] [Full Text] [PDF] [Figures Only]
	How Much Vitamin D3 Do the Elderly Need?
	Heli T. Viljakainen, Anette Palssa, Merja Kärkkäinen, Jette Jakobsen, and Christel Lamberg-Allardt
	J Am Coll Nutr 2006. 25: 429-435. [Abstract] [Full Text] [PDF] [Figures Only]

LETTERS TO THE EDITOR
	Metabolic Advantage of Low-carbohydrate Diets
	Anssi H. Manninen and Carol S. Johnston
	J Am Coll Nutr 2006. 25: 436-437. [Full Text] [PDF]
	Carbohydrate Intake, Serum Lipids, and Evolution
	Riccardo Baschetti, Yungsheng Ma, Barbara C. Olendzki, Andrea R. Hafner, David E. Chiriboga, Wenjun Li, James R. Hebert, Youfu Li, Katherine Leung, and Ira S. Ockene
	J Am Coll Nutr 2006. 25: 437-438. [Full Text] [PDF]

BOOK REVIEWS
	Book Review
	David Kritchevsky
	J Am Coll Nutr 2006. 25: 439. [Full Text] [PDF]

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